Comments on: TJT: Roasted Persimmon Crostini with Burrata & Pom Seeds http://www.wineimbiber.com/tjt-roasted-persimmon-crostini-with-burrata-and-pom-seeds/ A Wine & Food weblog Wed, 09 Nov 2016 17:44:02 +0000 hourly 1 https://wordpress.org/?v=4.2.38 By: Jason Burke http://www.wineimbiber.com/tjt-roasted-persimmon-crostini-with-burrata-and-pom-seeds/comment-page-1/#comment-4251 Tue, 04 Jan 2011 03:37:42 +0000 http://www.wineimbiber.com/?p=3580#comment-4251 Amazing photos!

]]> By: shannon http://www.wineimbiber.com/tjt-roasted-persimmon-crostini-with-burrata-and-pom-seeds/comment-page-1/#comment-4248 Thu, 30 Dec 2010 19:40:01 +0000 http://www.wineimbiber.com/?p=3580#comment-4248 Great use of persimmon in a unique way. Congrats on food buzz top 9!!

]]> By: Christina http://www.wineimbiber.com/tjt-roasted-persimmon-crostini-with-burrata-and-pom-seeds/comment-page-1/#comment-4247 Thu, 30 Dec 2010 19:11:31 +0000 http://www.wineimbiber.com/?p=3580#comment-4247 What a gorgeous looking appetizer! Thanks so much for sharing the recipe!

]]> By: Ed http://www.wineimbiber.com/tjt-roasted-persimmon-crostini-with-burrata-and-pom-seeds/comment-page-1/#comment-4246 Thu, 30 Dec 2010 18:59:03 +0000 http://www.wineimbiber.com/?p=3580#comment-4246 Great post and fantastic photos. I’m going to try this recipe on Friday night!!!

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