Comments on: Move Over Shortcakes…Cornmeal Cake is Here!

By: Michelle

Michelle — Fri, 20 Aug 2010 23:30:33 +0000

Looks wonderful!

By: kittywren

kittywren — Fri, 20 Aug 2010 11:35:32 +0000

This cake is beautiful and delicious. My husband brought it to a meeting, and it was very well received.(he brought a very small sliver home so I could try). Adding the basil was brilliant. I did glaze with an icing flavored with almond extract. I have several cornmeal cake recipes, but when berries are ripe, this is the one! Thank-you!

By: Wanda

Wanda — Wed, 28 Jul 2010 03:29:14 +0000

I must try your cake. I have berries in the fridge right now and am intrigued with the idea of using cornmeal in a cake. It’s really beautiful!

By: Cream Puffs In Venice - Magazine Mondays: Cake!

Cream Puffs In Venice - Magazine Mondays: Cake! — Tue, 27 Jul 2010 01:48:13 +0000

[…] WI from Wine Imbiber made Upside-Down Berry Cornmeal Cake from Better Homes and Gardens. […]

By: Ivonne

Ivonne — Tue, 27 Jul 2010 01:36:22 +0000

That picture is the essence of summer with all those berries! Delicious!

By: hungry dog

hungry dog — Tue, 20 Jul 2010 15:51:42 +0000

I recently made my first upside down cake (with plums) and am now totally smitten. I like the looks of this one, thanks for posting!

By: Carla

Carla — Sun, 18 Jul 2010 18:36:18 +0000

Wow, that looks so good! I must make this!

By: Wine Imbiber

Wine Imbiber — Sun, 18 Jul 2010 16:22:32 +0000

Sally and Becki Sue,
Let us know how it turns out.
Rich & Leah

By: Becki Sue

Becki Sue — Sat, 17 Jul 2010 19:05:05 +0000

This looks delicious. I’m definitely going to be making this one. Plus, it doesn’t look like it is that unhealthy!!

By: Sally Baho

Sally Baho — Sat, 17 Jul 2010 18:23:52 +0000

This looks amazing! I’m having a party today and I’m going to make this Thank you