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	<title>Wine Imbiber &#187; Soups</title>
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		<title>Corn Chowder</title>
		<link>http://www.wineimbiber.com/index.php/2010/10/corn-chowder/</link>
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		<pubDate>Fri, 22 Oct 2010 00:00:51 +0000</pubDate>
		<dc:creator>Wine Imbiber</dc:creator>
				<category><![CDATA[Comfort Food]]></category>
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		<description><![CDATA[This recipe (adapted slightly from My Baking Addiction) appeared in It&#8217;s Chowder Weather! on 21 Oct 2010 &#160; 5 strips thick cut bacon, sliced into 1/2 inch pieces 1 sweet onion, diced 2 carrots peeled and chopped 2 stalks of celery chopped 2 garlic cloves, minced 1 jalape&#241;o, seeded and finely chopped 6 sprigs fresh [...]]]></description>
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		<title>Chicken Noodle Soup</title>
		<link>http://www.wineimbiber.com/index.php/2009/09/chicken-noodle-soup/</link>
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		<pubDate>Tue, 29 Sep 2009 23:54:18 +0000</pubDate>
		<dc:creator>Wine Imbiber</dc:creator>
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		<category><![CDATA[White]]></category>
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		<description><![CDATA[This recipe appeared in Better Than a Flu Shot on 29 Sep 2009 &#160; 16 cups (1 gallon) water 1 whole chicken (4-5 pounds) 1 large onion, peeled and quartered 3 bay leaves 3 cloves garlic, minced 20 black peppercorns 1 bunch celery (with leaves) 2 pounds carrots 4&#8211;6 tablespoons&#42; Better Than Bouillon (chicken flavor) [...]]]></description>
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		<title>Gazpacho</title>
		<link>http://www.wineimbiber.com/index.php/2009/07/gazpacho/</link>
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		<pubDate>Mon, 20 Jul 2009 07:01:11 +0000</pubDate>
		<dc:creator>Wine Imbiber</dc:creator>
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		<category><![CDATA[Soups]]></category>
		<category><![CDATA[Tomato]]></category>

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		<description><![CDATA[This recipe appeared in Tomato Time on 20 Jul 2009 &#160; 3&#8211;4 lbs ripe tomatoes* 1/2 cup cucumber (peeled &#38; seeds removed), finely diced 1/3 cup onion, finely diced 1/2 cup green bell pepper, finely diced 1 garlic clove, minced 1/4 cup olive oil 1/4 cup red wine vinegar 1 teaspoon salt 1/4 teaspoon black [...]]]></description>
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		<title>Tortellini en Brodo</title>
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		<comments>http://www.wineimbiber.com/index.php/2008/08/tortellini-en-brodo/#comments</comments>
		<pubDate>Tue, 05 Aug 2008 07:01:40 +0000</pubDate>
		<dc:creator>Wine Imbiber</dc:creator>
				<category><![CDATA[Recipes]]></category>
		<category><![CDATA[Soups]]></category>

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		<description><![CDATA[This recipe appeared in Trader Joe&#8217;s Tuesday on 05 Aug 2008 &#160; 2 quarts chicken broth 1 (16 ounce) bag frozen chopped spinach 3 peeled garlic cloves, thinly sliced 2 (9 ounce) packages fresh tortellini Salt and pepper to taste Freshly grated parmesan cheese &#160; Pour the broth into a large saucepan or stock pot. [...]]]></description>
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