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	<title>Wine Imbiber &#187; Valpolicella</title>
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	<description>A Wine &#38; Food weblog</description>
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		<title>Valpolicella Nights</title>
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		<pubDate>Mon, 28 Jul 2008 07:01:10 +0000</pubDate>
		<dc:creator><![CDATA[Wine Imbiber]]></dc:creator>
				<category><![CDATA[Blogs]]></category>
		<category><![CDATA[Italian Varietals]]></category>
		<category><![CDATA[Italy]]></category>
		<category><![CDATA[Red]]></category>
		<category><![CDATA[Travel]]></category>
		<category><![CDATA[Valpolicella]]></category>

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		<description><![CDATA[We spent the last two nights of our June Italy adventure in Valpolicella, a viticultural zone situated in Italy&#8217;s northern Veneto province, famous for Valpolicella, Recioto, Amarone and other red wines. A short drive west of the city of Verona, Valpolicella is bounded on the north by the Lessinia mountains, on the east by the [&#8230;]]]></description>
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